Macaroni and Cheese

Macaroni and cheese, often referred to as mac and cheese, is a beloved comfort food dish in the United States. It typically consists of cooked macaroni pasta smothered in a rich, creamy cheese sauce. Vegetarian versions can be made using a variety of cheeses, such as cheddar, mozzarella, or Gruyère. Mac and cheese is often baked until golden and crispy on top, resulting in a warm and satisfying dish.

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